CATERING
Biagio Tropeano - A gourmet with passion
The sommelier
In 1995, Biagio Tropeano was voted Best Sommelier of Germany, and in 2002, then president Azeglio Ciampi named him Ambassador of Italian High-end Gastronomy.
The trained sommelier and chef opened Tropeano Di-Vino eighteen years ago, and it wasn’t long until it became known as one of the top restaurants in Germany.
The Wine-Academy
"it's not just Wine - it's liquid Passion"
Culinary wine tours
In our restaurant TROPEANO Di-Vino we serve typical regional dishes with corresponding wines.
Seminars and courses:
■ Seminar Basic I, II, III
■ Seminar Sensory quality of wines
■ Large white wine seminar
■ Large red wine seminar
■ Seminar on growing regions
■ Seminar on champagne and sparkling wines
■ Seminar on sweet wines
■ Seminar on cheese and wine
■ Olive oil seminar
■ Chocolate & wine seminar
■ Course on the connection between wine and food
Vouchers for all events on demand
One Biagio – many Talents –
more than a passion…
Florist... ?
Food photographer... ?
Artist... ?
Pâtissier... ?
Passion knows no bounds...
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Tropeano Di-Vino
Kleiner Hillen 4
30559 Hannover / Kirchrode
Deutschland
restaurant-tropeano@gmx.de
